Press Release – Eat Local, Kalamazoo to Screen “Urban Roots”
From a Fair Food Matters press release….
“Urban Roots” film explores Detroit’s urban ag scene
“Eat Local, Kalamazoo” will present a free screening of the new documentary film “Urban Roots” in honor of National Food Day. The screening, which is open to the public, will take place Sunday, October 23, from 2-4 p.m. at the Texas Township Campus of Kalamazoo Valley Community College (room 4240). Doors open at 1:30 p.m.
“Urban Roots” tells the story of the urban agriculture movement in Detroit. The film will be followed by a question-and-answer session with Mark MacInnis, the film’s director and a native of Detroit.
Through the mid-20th century, Detroit was one of this nation’s most populous and affluent cities. But since 1950, the city has lost nearly half its population and more than 15,000 businesses; some 70,000 vacant lots now cover a third of Detroit’s 139 square miles, and it is viewed by many as an icon of post-industrial America.
Enter urban agriculture. Today, seeds of change are taking root in the empty lots, in the old factory yards, and between the sagging blocks of company housing. A number of grassroots groups, allied with environmental and academic groups, has started an urban agriculture movement with the potential to transform not just a major American city after its economic collapse, but also a country after the end of its industrial age.
This free screening is presented by Fair Food Matters, the International Studies program of Kalamazoo Valley Community College, the Michigan Land Trustees and the Office of Sustainability at Western Michigan University.
More information about the film can be found at http://urbanrootsamerica.com/urbanrootsamerica.com/Home.html.
Press Release – Upcoming Fundraisers for Fulton Street Farmers’ Market
From a Promote Michigan press release….
Upcoming Fundraisers to Benefit Capital Campaign
for Fulton Street Farmers Market Improvements
(GRAND RAPIDS, Mich) – The Fulton Street Farmers Market (FSFM), located in the southeast corner of the Midtown Neighborhood, is the last remaining of three original Grand Rapids farmers markets established in the early 1900s. Originally constructed in 1922, the market has retained its regional popularity over the years. Drawing more than 8000 patrons per week during the peak of the season, the market generates millions of dollars worth of revenue for local growers each season.
With the recent influx in “buy local” initiatives, the Fulton Street Farmers Market is seeing a resurgence in both the number of participating growers and in customers. As such, the market is literally busting out at its seams. Earlier this year, a $2.0 million dollar “Our Goodness is Growing Campaign” was announced by the Midtown Neighborhood Association, which will generate funds to provide much needed infrastructure improvements to the space, including:
- · Permanently covered, open-air sheds with increased water and electricity access points
- · Reconstructed plaza with added space for seating, bicycle storage and vendor overflow
- · A small LEED-certified building with indoor stalls for year round vending
- · Traffic flow reconfiguration
- · New parking area pavement, landscaping and striping
- · Two sets of wheelchair-accessible restrooms
- · Complete site re-grading to meet Americans with Disabilities Act standards
- · Upgraded heating / cooling systems, insulation and wiring
- · Rebuilding of the east side retaining wall
- · Storm water retention system reconstruction
“When complete, the renovated Market will offer a better overall experience, more capable of serving local neighbors, area shoppers and our regional farming vendors,” says Diane Griffin, Campaign chair. “Most importantly, the facility upgrades will provide a space where people can continue to enjoy the finest in locally-grown food, flowers and other goods.”
To date, $1.6 million of the project funds have been raised, leaving just $400,000 to go. Thanks to the strong fundraising efforts and a dedicated group of community leaders and volunteers, organizers will break ground on the new facility in November and celebrate the grand re-opening in May, 2012.
Upcoming fundraising events to benefit the Fulton Street Farmers Market “Our Goodness is Growing” campaign include:
- · Friday, September 16 (6-9pm)
An Evening in the Neighborhood
From the Heart Yoga Center – 714 Wealthy Street SERelax and enjoy a delicious dinner provided by local restaurants, using locally-grown goods, as well as local wine and cider pressed from West Michigan apples. Participate in the silent auction for local goods and services and listen to the music from Jimmie Stagger and local chef & blues guitarist Jim Powell and his son, Sam.
Tickets $50 each (including food & drinks) are available at:
- o Fulton Street Farmers Market (in office near Fulton)
- o From the Heart Yoga Center (on Wealthy)
- o Jeffrey Richard Salon (on Wealthy)
- o Art of the Table (on Wealthy)
- o BarterTown Diner (on Jefferson)
- o Grand Central Market (on Monroe Center)
- o Or by calling 616-328-9547.
- · Tuesday, September 27 (11am-1pm | 4-8pm)
Brick Sale for Fulton Street Farmers Market
Grand Central Market – 57 Monroe Center, Downtown Grand RapidsLocal singer/songwriter Susan Picking will provide music throughout the day. Purchase a brick or paver and have your name forever etched into the history of the market.
- o Brick (2.5×8 inches | one line | 16 characters): $35
- o Half Paver (4×8 inches | three lines | 14 characters per line): $50
- o Full Paver (8×8 inches | four lines, 14 characters per line): $100
- · Wednesday, October 5 (11am-1pm | 4-8pm)
Brick Sale for Fulton Street Farmers Market
BarterTown Diner – 6 Jefferson Street
- o Brick (2.5×8 inches | one line | 16 characters): $35
- o Half Paver (4×8 inches | three lines | 14 characters per line): $50
- o Full Paver (8×8 inches | four lines, 14 characters per line): $100
- · Wednesday, October 19 (5-9pm)
An Evening in the Piazza
Tre Cugini’s La Scala Banquet Room – 125 Ottawa, Downtown Grand Rapids (Ledyard Building)Enjoy a delicious dinner prepared by Tre Cugini’s culinary team – using locally-grown ingredients. Participate in the silent auction for goods and services donated by local businesses. A cash bar will be available.
Tickets $75 each (including food & drinks) are available at:
- o Fulton Street Farmers Market (in office near Fulton)
- o BarterTown Diner (on Jefferson)
- o Grand Central Market (on Monroe Center)
- o Or by calling 616-328-9547.
Press Release – Kalamazoo Cook! Bringing Culinary School Experience
From a Kalamazoo Cooks! press release…
KALAMAZOO COOKS! BRINGS THE CULINARY SCHOOL EXPERIENCE TO KALAMAZOO
Kalamazoo, Michigan – September 3, 2011 – On Saturday, Kalamazoo Cooks Culinary Programs are announced the addition of several local Chef Instructors to their classrooms.Jared Dellario, Executive Chef, Entertainment District; Kirk McKinney, Executive Chef, Epic Bistro and Tap House; Jorge Sanchez, Founder of Sanchez, A Tapas Bistro, Author and Consultant.
Will Sprague who is the founder and Program Director at Kalamazoo Cooks, feels that this is just the beginning.“These are some of the greatest Chefs that West Michigan has to offer. And, bringing this collective wisdom to the classroom is what our program is all about.”Kalamazoo Cooks offers hands-on culinary training for food enthusiasts, home cooks, and industry professionals. Each class is designed to be taken independently and generally ranges from 2 to 3 hours.Kalamazoo Cooks Program Director, Will Sprague, feels that this is just the beginning.“These are some of the greatest Chefs that West Michigan has to offer. And, bringing this collective wisdom to the classroom is what our program is all about.”Chefs Dellario, McKinney, and Sanchez will be offering courses through Kalamazoo Cooks in a variety of cuisines and cultures. A complete fall schedule is expected to be announced early next week.Individuals who are interested in attending classes through Kalamazoo Cooks may enroll through their website: http://www.kalamazoocooks.org or by calling 269.216.4596.
Pizza King
5236 Portage Road- Portage, MI 49002
- (269) 381-8692
- No Known Website
- Menu
Well, we had big ideas for today. In reality, we got a lot done chore wise. Not the most fun way to spend a holiday weekend, but we felt accomplished.
Around 5:00, we both started getting hungry. J said pizza. I was thinking pizza. The only question remaining was ‘from where?’
There’s a couple off the beaten path pizza joints we haven’t tried yet. We tried one, but their phone wasn’t working and J couldn’t understand anything the person on the other end was saying. She hung up and tried option number two. Their phone was working so J put the order in.
Pizza King doesn’t look like much when you pull in to the parking lot on Portage Road across the street from the airport. It’s next to a liquor store and a gold buying place. When this little strip mall was built, it was probably pretty fancy, but now, it’s just dated. Faux brick walls and a brown shingled awning make this place sort of look like a dive. Read more…
East Egg – Mattawan
Even though I was working all weekend, J’s parents came to Kalamazoo for a few days to help us do some things around the house. I wasn’t able to work, but J’s step-dad accomplished a pretty large to-do list that we’ve had for a while I don’t have the skills to do.
On Sunday morning, J woke me up and asked if we could take her parents to breakfast before they headed back to Chicago. Of course, I was more than willing to get up even though I knew I’d end up back in bed later in the day.
I originally thought they were just going to follow us and then head straight for home, so I picked a place in Mattawan. I figured they could just hop on the Interstate after we eat and make their way back towards Chicago.
There are not a lot of dining choices in the small town right off I-94. I did remember hearing about an East Egg opening recently and thought that would be a place we would all enjoy.
The first task when trying to eat at East Egg in Mattawan is finding it. It’s on City Center Circle, but that’s not going to come up on any Google search or GPS. The road is brand new and part of a new commercial development just off Main Street north of the village. Read more…
Smashburger – Grand Rapids
Whenever one of my co-workers asks me about a quick place to eat in Kalamazoo, I almost always point them towards Smashburger. Sure, it’s a chain, but it’s not something that they had in Grand Rapids. A few weeks ago, that changed.
I read a story in the Grand Rapids Press last month about the new store finally opening in Grand Rapids. It’s kind of an odd location. It’s not a stand alone shop. It’s actually inside 25 Michigan which is one of the large buildings on The Medical Mile. The atrium between 25 Michigan and 35 Michigan is now set up with a little food court. Smashburger is the first to open. It will soon be joined by a Qdoba and a Zoup.
If you in one of the surrounding buildings for something, the atrium food court is a pretty nice feature. It’s gotta be better than the hospital food….am I right? (disclaimer: that’s a joke. I’m sure the hospital food is great. I’ve never had it.)
If you just want to stop in for a quick lunch, it’s kind of a pain. Actually, a real pain. There is no surface lot nearby or even street parking. You have to go in the parking garage underneath the building which means you’re going to have to pay to park just to get lunch. Read more…
Steak ‘n Shake – Oshtemo Township
Getting off at midnight sucks some nights. I actually like working the night shift, but when I head for home and I’m hungry, choices are pretty limited. Most of the time, I stop at McDonalds in Wayland, but that gets a little old. I was going to do the same on my way home from work tonight, but I decided to wait until I got back to Kalamazoo.
Sure, I could have stopped at a McDonalds in Kalamazoo, but why do that when Steak ‘n Shake is right across the street?
The Oshtemo Township Steak ‘n Shake location is on West Main Street just to the east of Maple Hill Drive. It’s easily identifiable by it’s trademark black, red, and white color scheme. If you’ve never been to or see a Steak ‘n Shake, here’s the gist of it. They want to replicate a 50’s diner
When you go in to a Steak ‘n Shake location, it’s a full sit down meal. There’s a waitress who serves you and the food is made to order. When you go to the drive thru, you still get that made to order goodness which means you’re going to be sitting a little bit longer than if you went to a fast food chain. Read more…
Press Release – Fundraiser at Erbelli’s Gourmet Pizzeria
From an Erbelli’s Gourmet Pizzeria press release….
Erbelli’s Gourmet Pizzeria Hosting All Day Fundraiser Benefiting Two Local Charities
Oshtemo and Portage, MI- Kalamazoo continues to bring new ideas and ways of building community with a focus on giving back. Next Tuesday, August 30th there will be an all day fundraiser at both locations of Erbelli’s Gourmet Pizzeria benefiting two local charities, You & Improved L3C founded and led by Erika Jackson of Kalamazoo, with a focus on women’s empowerment and domestic violence issues and New Horizon Learning Center led by Director Katrina Goodall, a children and family educational center under Phoenix Properties’ LIFT Foundation. These 2 organizations have been selling first aid kits through the RightResponse fundraising program and they have until the end of the month to raise $800 among nearly $2,000 in fundraising with a Zip Bag Backpack Summer effort led by 4 additional local charities. Scott Spicer, Fundraising Specialist and Senior Partner of Spicer’s Consulting developed this concept for Tuesday’s event with Erika Jackson and the support of a few other local small business owners in the community. “This is our own grass roots version of traditional Applebee’s and Bennigan’s fundraisers which provides an added benefit to our local businesses, supports great causes and reinforces the new revolutionary model that the RightResponse fundraising program has to offer,” said Spicer.
Erbelli’s Gourmet Pizzeria has a strong reputation for delivering award winning food, in a fun and exciting atmosphere. Erbelli’s owner, Greg Erb consistently supports local efforts to build community and his willingness to work with these causes is a key sign of that. “I enjoy opportunities to support new ideas which help us to promote them and the type of business we strive to achieve in the Kalamazoo area,” said Erb. Erika and Katrina are excited to take part in this new idea bringing local business and charity together for the good of our community. “This event will help us so much in reaching our goal as we need the funds to sustain our organization and we often have limited time outside of all the work we do to serve children and families in our community,” said Goodall. Reservations are being accepted through this Friday to receive a free first aid kit for your table. Please contact Scott Spicer to make your reservation. A copy of the event flyer can be downloaded at this link: http://freepdfhosting.com/eec8f3f457.pdf Erbelli’s Gourmet Pizzeria is located in Osthemo at 6214 Stadium Drive 269-375-0408 and in Portage at 8342 Portage Rd. 269-327-0200.
Bravo! Restaurant & Cafe
Even with a four day weekend, today was pretty much the only day J and I had off together that we could get things done. I slept in waaaaaay late after an exhausting weekend with my parents. J actually texted me from work, but I just ignored it. I thought it was someone else, but it wasn’t. When she got home, she asked why I was still in bed and why I didn’t answer her text. Had I actually picked up my phone, I would have seen she wanted to go to lunch.
When she texts from work that she’s hungry, it usually means have a place picked out and be dressed when she gets home. I did neither today. I stumbled to the computer to try and think. I was just going to go with a safe standby when I opened up my e-mail and found an e-mail from Bravo! about an upcoming event.
In the two years we’ve lived here, we’ve never been to Bravo! J actually ate there her very first time in Southwest Michigan. She was being interviewed for her previous job and they flew her to AZO. The prospective employer took her right across the street for lunch.
The restaurant jumped back on my radar last week. I don’t drive down Portage Road very often, but I needed to take my iPod to Rapid Repair. Someone (ie: me) got the stupid idea to try and pop the screen off to fix a wi-fi problem….now the screen doesn’t work. Rapid Repair is right behind Bravo! and that gave me the idea that I should look at the lunch menu. Read more…
107 S. Main Street
33901 City Center Circle
25 Michigan Street
5371 W. Main Street
5402 Portage Road

