Press Release – Men Who Cook
From the Music Center of South Central Michigan’s website….
Reserve your place at the table of one or more of our area’s finest male
cooks, who will serve you a delectable five-course gourmet dinner featuring
their favorite cuisine in the fireside coziness of the Lodge. Cocktail hour
6pm. Dinner 7pm. Cash bar. $75 per person ($50 of this is a tax-deductible
contribution to the Music Center). Call (269) 565-2199.David Brown/David Lucas/Paul Yettaw – French Cuisine Shay Chamberlain –
Thai/Lao Brian Coleman/Tom Ott – Sustainable Cooking Alan Elliott – Spanish
Sonata Andy Helmboldt – Rustic Italian Steve Johnkoski/Chris Fuld –
Mediterranean Rod Kroes – Latin/Asian Fusion David Long – Tex Mex Mark
Richardson – American Grille Joshua Sherk/Matthew Pampalone – Southern
Comfort Justin Straube – Regional CuisineYarrow Golf and Convention Resort is located at 10499 N. 48th Street,
Augusta, 49012
The event is Saturday, January 30