Press Release – Pie Class at Food Dance
November 2, 2012
From a Food Dance email blast….
Learn how to make flaky pie crust, sweet crust, the art of rolling out pie dough, what apples are best for baking, pans to use and how to make meringue. Each participant will receive a collection of recipes, 10% discount card for Market items and a baby pie to take home and savor. $65 per person
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