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Press Release – Food Dance Forest to Fork Foraging Dinner

May 7, 2012

From a Food Dance email….

Nature’s volunteers are out there if you know how to find them. And cook them. And we know how to do both. Join us for a celebration of Spring. A four course menu of foraged delights — fiddlehead ferns, ramps, mushrooms and more. Grab your friends and open your mind for what’s sure to be a culinary adventure. The season is short and special, so don’t miss this one.
$49 per person

Just click to make event reservations.

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