Skip to content

Press Release – Nothing But Bubbles II

March 12, 2012

From a Main Street Ventures press release……

Please join us for…

Nothing but Bubbles II

Friday, March 30th

6 p.m.


Enjoy a variety of sparkling wines and a selection of small bites at The Chop House.


The Menu:

A fine selection of gourmet cheeses, fresh tomato bruschetta, smoked salmon with a fresh cucumber mousse, shrimp cocktail, mini lamb chops, and a delectable selection of La Dolce Vita mini-desserts.


The Wines:

NV Tabor Hill, Grand Mark Brut (Michigan)

2006 Olivini, Lugana Brut DOCG (Italy)

2006 Gloria Ferrer, Blanc de Blanc (Sonoma)

NV Segura Viudas, Reserva Heredad Cava (Spain)

NV Langlois-Chateau, Cremant de Loire Rose (France)

2005 Gerard Bertrand, Cremant de Limoux Rose (France)


Reserve your spot today.

Call (888) 456-3463

Reservations are required.

Space is limited.

$39.95 per person

(Tax and gratuity not included.)


Information at: (888) 456-3463

No comments yet

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: